Semolina Flour

Semolina Flour
Semolina Flour
Price And Quantity
  • Metric Ton
  • 100
  • Metric Ton
  • 454 USD ($)
  • 389.00 - 400.00 USD ($)
Product Specifications
  • 99.99%
  • Manufacturer
  • 1 Years
  • As Per Requirement Kilograms (kg)
  • India
  • India
  • Semolina Flour
  • Creamy White
  • 0.80 Grams (g)
  • 75.30 Grams (g)
  • 12%
  • Powder
  • Cooking
  • A
  • Durum
  • Suji/Rawa
  • 50 Kg
  • PP Bag
  • Drying through Machine
  • Hard
  • 13.5 to 14% (Max.)
  • 0.01
  • 100%
  • Normal
    Product Description

    Semolina Flour is the fundamental element for making Italian pasta. It contains an incredibly high level of gluten, which is the thing that influences a pasta to strand extend and not break separated when cooking. The manufacturers plant utilizes just premium quality, unadulterated durum wheat and toils it to Semolina Flour customarily sandy surface. Attempt our basic carefully assembled pasta formula on the back of this bundle. Numerous individuals incline toward making pasta utilizing half Semolina and half Unbleached White Flour. The Semolina Flour can likewise be added to pizza batter and different backing recipes.

    Export: Worldwide   

    Trade Information
    • Mundra, Gujarat
    • Cash Advance (CA), Cash in Advance (CID), Letter of Credit (L/C), Telegraphic Transfer (T/T), Western Union, Paypal
    • 250 Per Month
    • 15 Days
    • Yes
    • Free samples available with shipping and taxes paid by the buyer
    • We are mainly using 5kg, 10kg, 15kg, 20kg, 25kg, 50kg PP/JUTE/BOPP/HDPE Bags
    • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
    • All India
    • ISO 9001:2015, HACCP, HALAL, EU ORGANIC Certificate, NOP OID Certification, GMP, USDA, USFDA
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      Contact Us

      B-387, 3rd Floor, Nehru Ground, NIT,, Faridabad, Haryana, 121001, India
      Phone :+918045815056